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(whenever possible use organic and local ingredients)
Ingredients
- 1 cup nonfat vanilla yogurt
- 2T flax seed, finely ground
- ¾ cup whole wheat flour
- ½ tsp baking soda
- 1 egg, beaten
- 1 cup skim milk (more if you like thinner pancakes)
- ¼ cup NuttZo
Directions:
In a large bowl, sift together the flour, flax seed, and baking soda. Make a well in the center and pour in yogurt, egg, and milk; mix until smooth. Heat (medium high) griddle and coat with cooking spray.
Pour or scoop batter onto the griddle, using approximately 2T for each pancake; brown on both sides.
Add 1/2T of NuttZo to each pancake and serve.
While enjoying, close your eyes and imagine you’re sitting at the table with your grandmother. Peaceful bliss!
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